Cakes


Our cakes not only look good but also tastes good because of the good stuff that goes inside. Take a peek into our kitchen & pantry and you will find the following items:
  • Grade A butter
  • Valrhona cocoa powder
  • Belgium chocolate
  • Omega-3 Eggs
  • Vanilla beans and pure Madagascar Bourbon vanilla extract
Pricing for cakes will depend on a number of factors:
1) Size of cake
2) Complexity of design
3) Flavor
We can combine dummy tiers with real cake as well for those who don’t want too much cake to eat but would like a larger cake (hint: larger/taller cakes look better in photos!)
Our cakes are priced from RM400 onwards.

Flavours
1) Utterly Buttery
Good old-fashioned classic vanilla pure butter cake with strawberry preserves/vanilla buttercream. Popular choice
2) Cocoa Nut
Chocolate butter cake made with 100% Valrhona cocoa powder paired with chocolate ganache. 
3) Lemon Aide
Crunchy poppyseeds and lemon zest flavour this variation of pure butter cake. Pair it with vanilla buttercream.
4) Ultimate Chocolate
Heaps of chocolatey goodness in this dark chocolate mud cake. Layered with chocolate ganache, a must-have for the chocolate lover.

Please provide the following information when writing to us at cherrycakedesign@gmail.com
1) Date/Time of Event
2) Theme/theme colors/party invite
3) Number of guests (adults/kids)
4) Budget
5) Photos if applicable
Then we will revert with more information, proposals and quotations.

Please arrange for self pick up of cakes/cupcakes as we do not provide delivery service. Our location is Bangsar South.